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banning foie gras

Bourdain gets in a great line about Ann Coulter:
On a Fox News show last spring, in a debate pitting Assemblyman Panter against Ann Coulter (following her disparaging remarks about New Jersey 9/11 widows), Panter defended his colleagues' calls to have retailers pull her books. Do you see a correlation between the two substances he wants off our shelves?

I may find Ann Coulter utterly loathsome and reprehensible on every level, and I would greatly enjoy throwing a shit pie into her face, but the idea of yanking any books off shelves scares the hell out of me. This reeks on so many levels. Along with other wrong-headed, easy-fix, knee-jerk reactions to perceived food scares, Panter's attitude paints a gloomy picture of how we might be forced to eat in this country if the frightened, righteous people who want to ban everything because it might be unsafe get together with all the people who want to ban everything because it might be cruel, and the people who want to ban everything because it might be unhealthy. It's the perfect storm.
 
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