Eggs Mayonnaise
All In With The Nuts
How the fuck does one successfully reheat a meatball sub?
Of course microwaves are out of the question since it will be a soggy mess with the bread 10x as hot as the insides. So I used my toaster oven. But I didn't want the bread to get rock hard, so I double-wrapped it in foil.
After about 10 minutes at 250, I opened them up, and the bread was perfect, but the meatballs were cold. So I put them back in for another 7 minutes, this time with the sub open in the foil. The meatballs got warm but the bread got over-crunchy.
Someone teach this confirmed bachelor how to cook!
(I'd have put this in the Tea Room but then Hambil wouldn't reply...)
Of course microwaves are out of the question since it will be a soggy mess with the bread 10x as hot as the insides. So I used my toaster oven. But I didn't want the bread to get rock hard, so I double-wrapped it in foil.
After about 10 minutes at 250, I opened them up, and the bread was perfect, but the meatballs were cold. So I put them back in for another 7 minutes, this time with the sub open in the foil. The meatballs got warm but the bread got over-crunchy.
Someone teach this confirmed bachelor how to cook!
(I'd have put this in the Tea Room but then Hambil wouldn't reply...)